Friday 13 March 2015


Japanese Salad Read more

Japanese Salad Recipe
Japanese Salad Recipe
Fixings

Prawns 200 grams

Cucumber 1

Lettuce Leave 3-4

Carrot 1

For Dressing

Mayonnaise 3 tbsp

Stew Sauce 4 tbsp

Cleaved Garlic 3-4

Lemon Juice 1 tbsp

Pulverized Black Pepper ½ tsp

Sesame Seeds Oil 2 tsp

Salt to taste

System
 

Read more
Take 200 grams of prawns and bubbled it. Take 1 cucumber, 1 carrot, cut into round shape. For dressing: Take a blending dish include 3 tbsp of mayonnaise, 4 tbsp of stew sauce, 2 tsp of sesame seed oil, 3-4 hacked garlic , 1 tbsp of lemon juice, ½ tsp of pounded dark pepper, and to taste salt blend it well, take it out in a serving platter include lettuce leave, carrot and cucumber and bubbled prawns pour the dressing in the highest point of it and serve i

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