Tepenyaki Chicken and Kofta Burger Recipe

Tepenyaki Chicken More Recipe

Recipe

Fixings

Chicken (Slice) ½ kg

Slashed Garlic 1 tbsp

Finely Sliced Onion 1

Finely Sliced Carrot 1

Finely Sliced Cabbage ½ glass

Mushrooms 1 glass

Cocoa Sugar 2 tsp

Soya Sauce 2 tbsp

Squashed Black Pepper ½ tsp

Nectar 2 tsp

Oil 3-4 tbsp

Salt to taste

Sesame Seeds for enhancement

Technique

Take a cooking a skillet include 3-4 tbsp of oil include 1 tbsp cleaved garlic and broil. Presently include ½ kg of chicken and broil. Presently add to taste salt , ½ tsp smashed dark pepper, 2 tbsp of soya sauce , 1 measure of mushrooms , 2 tsp of nectar blend it well 5-7 minutes stirfry. Presently include 2 tsp of cocoa sugar and blend it well cook till the chicken is delicate and relegate the chicken. Presently 1 finely cut onion, 1 finely cut carrot, ½ measure of finely cut cabbage, and as obliged salt include ½ tsp of smashed dark pepper and panfry the all the vegetables. Presently warm the sizzling platter include vegetables and chicken mixture and trimming with sesame seeds oil and ser

 Kofta Burger More Recipe

Recipe

Fixings

For Burger

Generally useful Flour ½ kg

Yeast 1-1/2 tbsp

Egg 2

Preparing Powder 2 tsp

Sugar 2-3 tbsp

Salt to taste

For Kofta

Meat Mince ( Double Grinded) ½ kg

Onion 1

Simmered and Powder Chick Peas 2-3 tbsp

Slashed Ginger Garlic 1 tbsp

Red Chili Powder 1 tbsp

Cumin Powder ½ tsp

Squashed Black Pepper ½ tsp

Heating Powder 1 tsp

Illuminated Butter or Oil for profound sear

Salt to taste

For Filling

Bean stew Garlic Sauce ½ glass

Lettuce Leaves as needed

Cheddar Slice as needed

Technique

For burger: Take a blending dish ½ kg universally handy flour,add 1-1/2 tbsp of yeast, 2-3 tbsp of sugar , 2 tsp of heating powder,and add to taste salt blend it well, and make a batter and spot the mixture in a warm place, when the mixture is raised and situated it into mold and abandon it ½ an hour , place the dish in a preheated stove and prepare it for 12-15 minutes on 200 C. what's more take it out and serve it. For kofta: Take a cooking skillet include 1 hacked onion broil a high fire. Presently take a chopper include ½ kg of mince (twofold granulated), with fat, include broiled onion, 2-3 tbsp of pulverized and powder chick peas, 1 tbsp of cleaved ginger garlic,, 1 tbsp of red bean stew powder, ½ tsp cumin powder, ½ tsp of blackpepper and add to taste salt and make a glue. Presently make a kofta and shallow broil till its brilliant cocoa and put aside. For filling: Take burger buns spread ½ measure of stew sauce include kofta , as obliged lettuce leave, as obliged cheddar and close with a burger an